Tag Archives: cruise

Bahamas

The Bahamas are a chain of more than 3000 islands, cays and islets in the Atlantic Ocean. They are part of the West Indies and sit just north of Cuba.  

The Bahamas boasts some of the Caribbean’s most beautiful, clear blue water, white and pink sand beaches, warm temperatures and attractions galore. For these reasons, the Bahamas is one of the industry’s leading cruise port destinations, with the capital city of Nassau being one of the world’s busiest ports of call.

According to the Bahamas Ministry of Tourism, in 2024, the Bahamas is expected to host 5.6 million cruise passengers. This figure exceeds the 5.4 million the port hosted in prepandemic 2019. Nassau’s cruise port capacity increased from 20,000 passengers per day to more than 30,000 in May 2023, thanks to a $300 million renovation. The project expanded and revitalized the Prince George Wharf port and added a new berth, allowing it to accommodate six ships per day.

Nassau

Our first foray into the Bahamas was part of our 50th cruise with Jimmy and Claudia, where we set down in the capital Nassau on the island of New Providence. We were just one of several cruise ships to arrive on that day.

Nassau’s history is closely tied to the Caribbean pirate era of the 17th and 18th centuries. The town served as a pirate sanctuary until 1718 when British Governor (Woodes Rogers) expelled the buccaneers. Today, the downtown district offers 20 square blocks featuring architecture and monuments dating to this era, most within walking distance of the cruise pier.

The islands of the Bahamas were mostly deserted between 1513 and 1648 after almost all of the native residents were forcibly removed and enslaved or died from diseases brought from Europe. In 1649, English colonists arrived establishing settlements.

During the day, Nassau is incredibly safe with thousands of tourists, high police presence and hundreds of tour operators. You are safe to walk about uninterrupted and (apart from a few overzealous touts) unmolested. Sadly this situation does not continue once the sun goes down. Gang-on-gang violence has resulted in a high homicide rate primarily amongst the local population. But violent crime (burglaries, armed robberies, and sexual assaults), occurs in both tourist and non-tourist areas. 

We hit the streets, chased the tourist things, climbed the Queens Staircase up to the fort and then wandered along to the other fort. We even had time to stop and sample some of the local brews.

The Queen’s Staircase, commonly referred to as the 66 steps, is a major landmark that is located in the Fort Fincastle Historic Complex in Nassau.

It was carved out of solid limestone rock by slaves between 1793 and 1794

Fort Fincastle was built in around 1793 and was constructed of cut limestone.

It was placed on Bennet’s Hill to protect the Nassau town and its harbour from pirates.

Fort Charlotte is the largest battlement at 100 acres in size. It is so large that within the grounds are three different forts: Fort Charlotte in the east, Fort D’Arcy in the west, and Fort Stanley in the center. These massive stone structures feature cannons, moats, bridges, and other elements that make them fascinating to explore. 

Fort Charlotte, It sits on a hill overlooking the west end of the harbour a mile west of downtown Nassau. From the fort you get an impressive view of Paradise Island, Nassau, and the harbour.

Fort Charlotte was built in 1788 and was named after the wife of King George III, Queen Saharia Charlotte. The middle bastion, Ft. Stanley and the western portion, Fort D’Arcy were added later. The fort has a moat, dungeons, underground passageways, and 42 cannons, which have never been fired in an act of aggression.  

Nassau Mark II

Being a go-to port for the Caribbean, Nassau pops up frequently on many of the itineraries. Once you have done the big blitz (like we did on the first foray) there really isn’t much left to see or do in the main arrival part of town.

That said, beach lovers and travellers who enjoy water sports, diving or snorkelling will find any number of excursions and activities to suit their tastes. These tours can include glass-bottom and jet boat excursions, catamaran sailings, reef snorkelling, deep-sea fishing, scuba diving, encounters with sea lions, dolphins, stingrays and even swimming pigs. And of course, exclusive beach days with private cabanas.

Our second foray saw us arriving after the (Prince George Wharf) port redevelopment. $300 million had been invested into 11 acres of waterfront land reimagining the waterfront. This meant that the once dingy port had been significantly upgraded.

Guests to the new port are now welcomed by a modern arrivals plaza, theatre, entertainment venues, a museum, art gallery and new green spaces. Importantly there is an organised ground transportation area, and state-of-the-art security. Oh and don’t forget the retail, food and beverage outlets.

Junkanoo Beach is the closest walk (about a 15-minutes) from the cruise port and

The Nassau Straw Market was once an authentic market selling plaited, braided, and woven items synonymous with the subsistence lifestyle. Now it is a tourist trap selling straw craft souvenirs(hats, bags, mats, dolls etc) along with conch shell jewellery, and wood carvings.

Coco Cay

This time around we found ourselves being delivered at a place called Coco Cay. It is an entirely manufactured island that is owned and operated by the Royal Caribbean company solely for the use of their ships. It is advertised as Perfect Day at Coco Cay, and surprise surprise, that is the first thing that you see.

Looking back from the pier we saw our ship next to one of the newest and biggest ships of the Royal Caribbean fleet. The difference was incredible, especially when you think that our (little) one is 13 floors high. But the new one is about twice the width too.

From here you enter into the world of waterparks, theme parks, shopping and beach walks where the tourist is king. Everything on the island has been put there to amuse, entertain or fleece the clientele from a cruise ship.

Being a company island, the food and drinks kick in on the company coin. So unless you are after something extra, everything else is free. There are some individual, over the water, cabanas for rent at a price of around $2000 USD per day. But a beach chair ranged from free to $20 depending on where it was. The trinket shops were extra but the food and drink (mostly) went on your cruise card.

The calm side of the island had a kid’s paddle beach sheltered on all sides. In the centre lives the largest pool in the Caribbean. This has the obligatory swim up bar and places to sit. But the private DJ playing tunes was the bit that did us in. Our beach time is preferred quiet and not with somebody else’s choice of music doing our heads in.

Coco Cay was a nice touch and a very clever commercial decision by the company. They have found a way to build a whole tourism network that purely feeds funds into the corporate machine. They feed the machine with at least one cruise ship arriving every day and more often than not two.

Not something that you would want every day, but as a change it was quite nice.

Royal Beach Club Paradise Island

Cleverly, our most recent foray into Nassau revealed that the company (Royal Caribbean) had also bought the (17 acres) strip of land (on Paradise Island) opposite the port.

The intent is to develop the ultimate beach day – The Royal Beach Club Paradise Island. Like Coco Cay, the area will offer private beaches taking in the turquoise-blue waters and white sand beaches, cabanas, pools, activities, live music, and local artisans.

The resort is due to open in the summer of 2025.

Alaska

A large group of people were all heading into the US. We were all converging from around the world with the main intent of meeting up to join the Claudia birthday cruise (previous post). Claudia and Jeremy (Jimmy) have featured often throughout the posts most notably on our Miami sojourn for our (mine and Jimmy’s) 50th birthday Caribbean cruise vacation.

For us it was a simple journey from Vancouver in Canada up to Anchorage in Alaska, where we hung out for a bit before catching a train down to where the boat left.

Anchorage

Flying into Anchorage is an impressive sight, no matter what time of the year. Jill had the window seat and was constantly clicking away as the views were that good. High peaks and snow capped mountains everywhere you look. This place is stunningly pretty.

Anchorage is the largest city in Alaska (a bit under 300,000 people) it was first settled as a tent city near the mouth of Ship Creek. It was built to house workers being used for the construction of the Alaska railroad. Archaeological evidence suggests that the first inhabitants arrived about 5000 years ago.

Wiki tells me that, in 1867, U.S. Secretary of State William H. Seward brokered a deal to purchase Alaska from Imperial Russia for $7.2 million, or about two cents an acre. In 1888, gold was discovered just south of Anchorage which led to an influx of prospectors, and small towns.

The city is on a flat coastal strip of land beneath the Chugach Mountains. This means that it is ringed by snow covered peaks for most of the year. There is a short window in summer when all of the snow will (sometimes) melt. When we arrived we got some green on the hills but still plenty of snow on the peaks.

Getting off the plane one of the first things that you are met with at the airport is a giant stuffed moose buck.

As I have never seen a live moose, this was a big ticket item for me to see. Anchorages’ proximity to the wilderness means that it has its fair share of wildlife that are in and around the town centre.

According to the blurb, Moose are a common sight in the Anchorage area. There is a summer population of around 250 moose, increasing to as many as 1,500 during the winter.

The tourist blurb also estimates that there are around 250 black bears and 60 grizzly bears that live in the area and are regularly sighted within the city.

The visitor’s center is a small log cabin in the heart of town. As you would expect, it is surrounded by a ton of tourist and trinket shops, along with street food vendors offering reindeer hotdogs. Of course I had to stop and try a reindeer hotdog.

As it wasn’t winter, and we didn’t have a car the opportunity to see bears and moose around town were not leaping out at us. So we decided to hop on the free shuttle bus that did the loop between the visitors centre, aviation museum, the wildlife centre and the botanic gardens. Stopping at the wildlife centre I got to see my moose. Add to this a polar bear, bald eagle, grizzly and brown bears and some other things to boot.

As timing would have it we would be in America on Independence day (4th of July). We met up with Brad and Nora (from the earlier Philippines posts) and decided to head to town for the parade and festivities. It was exactly as you would expect, loud, obnoxious and wildly (perhaps even blindly) patriotic.

The local park turned into a theme park style celebration with food trucks and obscenely sized and overpriced food offerings along with the odd kids ride. All things considered it was an ok day with a happy community and a nice wander around town to finish it all off.

The Alaskan Railway

The next day we (Jill and I) hopped on the Alaskan Railroad for the four and a half hour ride from Anchorage to Seward. The trip took us past lakes, glaciers, mountains and wildlife.

This was truly one of the world’s greatest train journeys. At virtually every turn there were magnificent sights to be seen. Towering snow covered peaks, multiple glaciers and we even got to see wild bears, eagles and moose as we rolled down towards Seward.

About 15 minutes outside Seward we passed through a valley called eagle point. This was an area where an avalanche had diverted the river, making it shallower than the main river, thereby providing perfect fishing grounds for the eagles. At this point of our journey, eagles were everywhere. We counted 5 bald eagles in a single tree at one part.

Seward

Hopping off the train, we set to walking the 1 mile distance to the heart of the town of Seward. There was a free shuttle but that ran every 20 mins, but there was also a full train load of people and luggage all trying to head to the same place. So we chose to walk, dragging our big bags with us. Once landing in town we could not check into our hotel for another 3 hours so we had to amuse ourselves.

There is not really too much to do in Seward. There are a few bars, some tourist trinket shops and the odd restaurant. The exception to this is the Alaska Sea Life Centre. Brad and Nora joined us again (they had an extra day in Anchorage) and we did the tourist schlepp. Apart from a seal, a sealion and a few seabirds (puffin being the pick) the place was pretty lame and certainly was not worth the $50 admission fee.

Alas while watching the sealion, which was huge, an American woman was standing next to me asking what it was. My response was (typically) that it was a rock sausage. A couple of minutes later I heard her earnestly telling others that it was a rock sausage. This amused me far more than it should have.

Hubbard Glacier

The Hubbard Glacier is the largest tidewater glacier in North America and it spans both the USA and Canada. From its source in the Yukon, the glacier stretches 122 km to the sea at Disenchantment Bay. At the bay, the face of the glacier is around 9 km wide and rises about 100 meters above sea level, (equivalent to the height of a 30-story building). Unlike the vast majority of glaciers, Hubbard Glacier has been both thickening and advancing since the International Boundary Commission first mapped it in 1895.

The glacier is magnificent but unfortunately our phone camera’s were not good enough to pick up the colour contrasts between the sea, the ice and the sky (overcast and cloudy day).

Juneau

Juneau is the capital city of the state of Alaska and has a population of a bit over 30,000. Virtually the whole place runs on tourism. The day we arrived, we were one of 4 cruise ships that had lobbed in for the day. This translated to around 10-15,000 people descending on the tiny little town.

Like most places in Alaska, the scenery was stunning. Virtually everywhere you look there are high mountains, snow covered peaks and dense forests.

Juneau had a cable car (the Goldbelt Tram) that is just south of downtown Juneau and right on the cruise ship dock. Jill bought the tickets and we took the tram to do the six-minute (1800 feet) ascent up Mount Roberts. When on top there was more touristy rubbish including a restaurant, theater, and retail shop.

Sadly once up there, there were also a bunch of nature trails to walk that go to varying points on the mountain overlooking the town. And of course, Jill wanted to walk them. So we spent the next couple of hours sweating our rings out as we schlepped along dirt paths on the side of a mountain.

Every now and then you would pop out onto a clearing and have a pretty spectacular view.

While we were hanging out and climbing mountains, Brad and Nora paid the big bucks and took a helicopter flight up the real mountains and put on the super warm gear. This included ice cleats so that they could hike on the glaciers. This ran a little rich for our budget, but I was happy to steal his photos and share them.

Skagway

Skagway is a tiny town of around 1200, it was an important port during the Klondike Gold Rush. The White Pass and Yukon Route narrow gauge railroad was originally built in 1898 for mining but now operates purely for the tourist trade during the summer months.

While purely a tourist trap, it does provide a great ride through the town and forests providing amazing views of waterfalls, gorges, glaciers, trestles and historic sites, all from vintage rail cars.

Skagway is a popular stop for cruise ships, and the tourist trade is a big part of the business. So too is the alcohol trade, with numerous bars and microbreweries all through the place. While the old sex trade may have gone, much of the naming of establishments has kept the more risque elements alive.

We found a micro-brewery that actually delivered a semi-drinkable beverage (as well as the stupid fruit-infused abominations) but they soon cut us off after a sample (the law…no misbehaviour). So we migrated on to the Happy Endings Saloon, which sat next door to the Morning Wood hotel (subtle lot these Alaskans).

Haines

Haines is another tiny town of under 2000 people that is only 45 miles from the US-Canadian border. It is yet another coastal town with mountains rising out of the ocean. Many ships have sailed these waters, giving rise to the name of the “Inside Passage”. At the northern end is the longest and deepest fjord in North America.

The crazy thing was that as we pulled in, there was a bunch of locals entering the water for a swim. There was snow on the mountains, we were in long pants and jackets, I may have even had my beanie on, and these idiots were going for a dip.

The scenery around Haines is amazing and according to the blurb there is also an abundance of wildlife here, from bald eagles and bears, to whales and orcas.

Icy Strait Point is a 100% tourist stop designed and built to service cruise ships, with nothing else to it. It is wholly owned and operated by the local Alaska Native tribe with all profits directly supporting the nearby community of Hoonah (Alaska’s largest Native Tlingit village).

While it was built solely for the tourist trade, it is still pretty good. There is a an old cannery that can be visited and a couple of cable cars that will take you up the mountain. The first is free and drops you at the top of the (downhill) nature walk, the other you have to pay for and takes you to the peak and more walking trails.

We did both cable cars but alas once we got to the top tier we found ourselves enveloped by cloud and our view down was non-existent. Once up there, however, we took a guided walk with a native Alaskan, who wandered around with a rifle on his shoulder the whole time in case we had an unplanned bear encounter (we did not). All the while, eagles soared overhead, and we even spotted the nest.

Icy Strait Point also has the world’s largest ZipRider, with six ziplines travelling over 1.6 km and dropping around 400 meters. So if you do both cable cars to the top, you have the opportunity to skip them both and fly down the hill on a zipline. After launching, you will accelerate to speeds nearing 100 km/h.

Ketchikan

Ketchikan is the beginning of the last frontier. It is the southernmost entrance to Alaska’s famed Inside Passage and is best known as “The Salmon Capital of the World.” It is a photographer’s dream with amazing views and sights in almost any direction. It is set in the midst of the Tongass National Forest, a 17 million acre rainforest.

The catch-cry of Ketchikan is “the place where both men and salmon have been coming upstream to spawn for hundreds of years”. The crystal clear waters and salmon swimming upstream meant that, right in the heart of town, sat a bald eagle, just waiting for its opportunity to swoop and scoop one of the huge fish. This made for some pretty good photos.

Alaskan Beers

As is my way, I made a point of trying the local amber offerings as I traversed around the state. The mass produced commercial versions were ok without being startling and were a bit insipid if truth be told. But this time around we came across the odd microbrewery that did a very passable version of a pilsner.

We were even able to find a high-strength beer (8.1%) that tasted nice. Typically these taste like old shoes and should be avoided at all costs, but the Hurricane lager was the exception. The Alaskan Pilsner and Kolsch also rate very highly, brewed in German traditions they do not try and bash you with hops or malt, just a nice smooth blend.

And finally…

Not even the frozen wilds of Alaska is free from the ever present and ubiquitous…

Instagrammers.

Iceland Cruise

6 June to 17 June 2023Jewel of the Seas

Amsterdam– Reykjavík– Isafjordur – Seydisfjordur – Belfast – Liverpool – Cobh/Cork – Amsterdam

This has been a really tough one for me to summarise. Life during and after Covid has been very tough for the cruise ship industry. The experience today is very unlike the cruises that we had done before the pandemic. And in many respects, the changes are not for the better.

Jill and I both agreed that this was the worst cruise that we had ever been on. It wasn’t terrible, but it was nowhere near the standard of the other cruises that we had done. So we tried to break down what it was that made it so.

Was it the ship?

No.

While the ship was older and smaller it was more charming and intimate than the bigger ships and had more style and character to it.

It was a bit of a visual throwback to the halcyon days of cruising. Certain elements were tired, but a small revamp will fix that once the revenues return.

Was it the staff?

No.

The staff were super friendly (as usual) and more than willing to assist at every turn.

Was it the ports?

No.

The ports were fantastic and could not be faulted.

Was it the food?

A bit.

The food was a bit down on its usual standard and the choices were lacking at times, but there was still something on every menu for everyone.

So what was it then?

The entertainers were obviously the B team, with the real headliners and acts on the newer ships. There was a massive focus on karaoke on this cruise which was very uncomfortable and disturbing for the rest of the guests. A bunch of people (guests) with American Idol aspirations but no talent warping away (at volume) with nowhere for us mere mortals to hide or escape them.

The pianist in the main bar was a thumper, who could not sing, didn’t know the words and fluffed his way through most of the songs. Another of the entertainers played so loud that there was nowhere to escape.

We had one night at one of the specialty restaurants (Izumi) where we paid an extra $US40 a head to eat there and the experience was terrible. While the food was OK, it was not worth the additional expenditure. The service was slow and poor, the ambiance was loud and akin to a cafeteria and at the end of the meal we found that there was an enforced 18% gratuity tacked on top of the bill.

The theme nights were terrible (in a food sense) with only a single option (in the main dining room) that represented that theme. The rest of the menu items were an eclectic spray across the board. On a European cruise, there was no focus on European things or foods. Although there was a fish and chip night when we were in England.

Instead there were Indian and Mexican nights. In fact, Indian was a constant staple for every single meal (despite the fact that there would have been less that 20 Indian guests on the whole boat – admittedly the chef was Indian). But the desserts were excellent, every day and for every meal. Those options were perfect.

On a similar theme, many of the announcements were delivered in both English and Spanish (less than 20 Spanish speakers on the boat). The German and Dutch tourists (it did leave from Amsterdam) were constantly asking what was going on. This may be fine for the Caribbean cruises but in Europe it didn’t work here.

It is clear that in a post Covid world significant cost cutting measures have been put in to strip away some of the outgoings while the industry rebuilds. But this has happened to the detriment of the cruise experience and threatens to derail the industry if this is not realised and adjusted, before it is too late.

The cost-cutting started with the dropping off of the higher-end spirits. As an example, I used to be able to order a Macallan single malt whiskey on the drinks package but it was pulled, so I switched down to the Glenlivet, which has also been pulled leaving only a Glenfiddich. As the cruise progressed, Jill started on the Kim Crawford’s Sauvignon Blanc which was also being phased out to lesser wines.

On arrival our names were wrong on the door of our room and we were told by our room attendants that the room cleaning would be reduced from twice to once daily. In reality nobody really needs their room serviced twice daily. He mentioned that before they looked after 17 rooms each, but that this number had gone up to almost 30.

At our status level (when we got on) we should have received a range of perks (robes, welcome basket, free water etc), none of which were present and when we raised it they were still not supplied. During the cruise we hit the next level of the loyalty program (so next time there are supposed to be even more perks). Nothing major was wrong, things were just a little bit off across the board.

We still enjoyed our cruise and it was certainly the best and most cost effective way to see Iceland (given that it is so expensive). The stops in Ireland and the UK were all nice and the experience was OK.

We are quite pragmatic as travellers and understand that some cost cutting had to occur. But by the same token, minimum standards and levels of service still need to be delivered for it to be a fun holiday and for people to want to come back and go on another cruise. If the cruise lines continue to strip back the inclusions on these ships, the market will respond unfavourably.